What did the Chumash Indians eat?


Chumash Indians fished and got much of their food from the sea. Also, they hunted and gathered to find food.

Seaweed and Chia sage were quite popular options for the Chumash Indians to eat. Another of their more popular vegetarian options was the oak acorn. In order to remove the bitterness, the Chumash Indians dried, ground and leached the acorns. Then, mush and soup was made out of this mixture for the people to eat every day. The average member of the tribe was said to have eaten 300 pounds of acorns per year. Fish such as clams and abalone were a common delicacy. The Indians hunted for animals such as bears and deer, and also ate birds, including quails and ducks.

Q&A Related to "What did the Chumash Indians eat?"
the chumash symbol is a turle.
The Chumash Indians were some of the first people to inhabit North America. !
Before the arrival of the Spanish in California, the Chumash Indians lived along the coast from Malibu to San Luis Obispo, as well as in part of the San Joaquin Valley. They were
The Chumash are a Native American people who historically inhabited the central and southern coastal regions of California, in portions of what is now San Luis Obispo, Santa Barbara
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About the Chumash Indians
The Chumash are a tribe of Native Americans who settled in the central and southern coastal regions and northern channel islands of California about 13,000 years ago. Until recently, each band spoke the same language, but different dialect, depending on... More »
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