Cookbook Titles?

Answer

The title of a cookbook will generally be an indication of the types of recipes that are available for the home cook to prepare. Some titles will feature the name of the chef who wrote the book such as Rachael Ray or Jamie Oliver. Other titles will focus on the food itself such as 100 Ways to Prepare Chicken or Delicious Home Cooked Meals. The title will generally be eye catching and will entice a person to get in the kitchen and cook.
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