What Food Did People Eat in the 1860s?


Food in the 1860's consisted a larger variety than in previous centuries. Some popular foods included baked goose, plum puddings, cakes, apple pie, Tabasco sauce, and grape juice. The synthetic form of baby food was also being sold by 1867.
Q&A Related to "What Food Did People Eat in the 1860s"
Food items in the mid-19th century include meat, cheese, dairy products, produce (BIG exception to today: fruits and vegetables were SEASONABLE - that is, apples in the fall, peaches
The Confederate cookbook 1863, lists 'receipts'
Fish and chips. Saltwater taffy. Texas sweet onions. I hope this helped you a little bit :
Cattle and poultry, pigs. Crops. Anonymous
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