Foods to Increase Blood Platelets?


Blood platelet count is important to the body because if too low a person could suffer from prolonged bleeding problems and if too high it could lead to severe blood clots, which can result in stroke. There are foods to increase blood platelets, these foods include berries, oranges, tomatoes, green leafy vegetables, kiwi, flax seed, liver oil, tuna, wild salmon, eggs, broccoli, kale,and spinach. Avoid foods made from refined sugars, processed foods, and white flour.
Q&A Related to "Foods to Increase Blood Platelets?"
1. Discontinue any medication that may be causing low blood platelet levels under the supervision of your doctor. Certain types of medications can cause low blood platelet levels,
by taking aloe verra juice platelets count increase dramatically.
that is really serious.
An increased platelet count puts you at increased risk for blood clots (thrombosis) which can be a life threatening condition if the clot happens to break off. There are lots of things
1 Additional Answer Answer for: foods to increase blood platelets
Foods to Increase Blood Platelets
The health condition characterized by a low count of blood platelets — the cells in blood that form clots to stop bleeding — is known as thrombocytopenia. Stemming from many physical ailments ranging from folic acid deficiency to... More »
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