Why Does Fruit Turn Brown?

Answer

Fruit will turn brown because it is starting to go bad. This browning effect is part of rotting. Soon, bigger area will be brown and it will cause the fruit to soften.
Q&A Related to "Why Does Fruit Turn Brown"
Fruit turns brown because of the sugar that is in them. When is is exposed to air and is dead ripe it will quickly turn brown. Most fruits can safely be eatten when they are brown.
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Enzymatic browning is caused by the oxidation, the combining of oxygen with the pigments in fruit. Oxidation activates enzymes in the fruit, which in turn cause the browning process
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arria bell.
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Brachychiton that grows in Mumbai, India has a brown colored fruit. Kiwi is a
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