How Do You Cook PRE Smoked Turkey Legs?


There are many ways in which you can cook pre-smoked turkey legs. You can cook them in the oven, microwave, or grill. To cook them in the oven, preheat the oven to 350 degrees and cook the legs for 8 to 10 minutes per pound. You can also cook them in water in a large baking pan in the oven. Cover the legs in the pan with aluminum foil and bake in a 155 degree oven for 2 hours.
2 Additional Answers
If you are working with precooked smoked turkey, all you need to worry about is heating the meat to a comfortable temperature. Because it is precooked, the meat has been prepared and brought to a safe cooking level. Warming smoked turkey can be done slowly in an oven set to a lower temperature of 200 to 250 degrees Fahrenheit. You want to wrap the turkey in tin foil so it does not dry out in the oven. If you are in a hurry, then you can always stick the turkey legs in the microwave until they suite your taste.
Pre-smoked turkey legs can be used for many different dishes. They can be boiled for about an hour and then removed from the pot. You can use the water to cook some beans in and add the meat from the legs back in after the beans have cooked. You can also do this method when cooking collard greens
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