How Long Can You Marinate Chicken in the Fridge?


A marinade will add flavor and tenderness to a chicken, or any other meat. Marinades usually consist of a liquid, or mixture of several liquids, and added spices. A marinade with vinegar and oil will break down the muscles and make the chicken tasty and tender. Chicken should marinate for several hours in order to penetrate the meat. You can marinate chicken in the fridge for a couple of days before you cook it, even longer if it came out of the freezer.
Q&A Related to "How Long Can You Marinate Chicken in the Fridge..."
Found this on the USDA food safety site. Marinating. Chicken may be marinated in the refrigerator up to 2 days. Boil used marinade before brushing on cooked chicken. Discard any uncooked
1. Pour 2 cups of a base ingredient such as ketchup, olive oil or barbecue sauce into a food processor. Add a food acid such as 1 tbsp. of lemon or lime juice to tenderize the chicken
1. Lay the. chicken. fillet for a half hour in the freezer. The chicken fillet is now hard but not frozen yet.Now you can cut the fillet really easy with a sharp knife into thin strips
about 2 days.
1 Additional Answer
Leaving marinated chicken in the fridge at 40 degrees or below, but not frozen will be ok for at least 2 or 3 days. When you are ready to cook it, just be sure to cook it thoroughly.
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