How long does it take to cook a pork tenderloin?

Answer

Pork tenderloin is the tenderest part of the pig and it is cut from under the short ribs. In order to make the most of this high-quality meat, it is essential to prepare it properly. A question like 'How long does it take to cook a pork tenderloin' is therefore justified. It could be either grilled or roasted after it has been marinated or rubbed with herbs and spices. Over medium-high heat, the grilling takes about 20 to 30 minutes and the internal temperature should reach 135 degrees F. Roasting on a pan takes 15 to 20 minutes and the internal temperature should reach 145 degrees F. Prior to roasting, it should be quickly fried as well and the oven temperature should be 425 degrees F.
1 Additional Answer
Pork tenderloin should be cooked over a period of hours. The longer it is cooked, the more tender and juicy it will be. I suggest setting the oven to 350 degrees and letting the tenderloin bake for at least 2 hours. Then, low the temp and cook it for about hour.
Q&A Related to "How long does it take to cook a pork tenderloin..."
Pork tenderloin is often baked in the oven. Preheat the oven to 400 degrees. Wrap the tenderloin in foil to contain the juices. Place in the oven. Bake for about an hour for ever
http://answers.ask.com/Food_and_Drinks/Food_and_Co...
1. Pre-heat your oven to 350 degrees Fahrenheit. 2. Arrange bacon strips over the pork tenderloin. 3. Place the pork tenderloin on the small metal rack and place in a roasting pan
http://www.ehow.com/how_2039833_cook-pork-tenderlo...
Pork tenderloin is often baked in the oven. Preheat the oven to 400 degrees. Wrap the tenderloin in foil to contain the juices. Place in the oven. Bake for about an hour for ever
http://www.ask.com/question/how-long-cook-pork-ten...
1 Purchase a pork tenderloin at a local butcher or grocery store. Most tenderloins weigh 3/4 to 1 1/4 pounds (12 to 20 ounces), which will serve three to four guests. Plan accordingly
http://www.wikihow.com/Cook-Pork-Tenderloin
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