How Long Is Cooked Fish Good for?


The length of time that cooked fish is good for is 3-4 days in the refrigerator. Fresh fish such as flounder and cod should be kept in the refrigerator no more than 2 days. Smoked fish is generally good for up to 14 days.
Q&A Related to "How Long Is Cooked Fish Good for?"
The prevailing method for estimating cooking time for any fish is to measure the thickness of the thickest part of the fish. Once thickness is obtained, plan for 10 minutes per inch
1. Use a fish smoker. Fish is always inclined to break up when thoroughly cooked so you need to be extra careful if you decide you to want to barbecue it. Barbecuing fish is best
1. For baking, many chefs leave the fish whole. Preheat your oven to 400 degrees Fahrenheit. Slice your fish vertically along its belly, removing its stomach and viscera. Cut out
1. Purchase a good set of cooking utensils. Without the proper cooking utensils, it is difficult to make good meals. For starters, you should purchase a full set of pots and pans.
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