How Long To Bake Chicken?

Answer

It is possible to learn how long to bake chicken but only if you consider the actual cut of meat you are consuming. Chicken with bones in it will take longer to cook than pieces of breast meat that are boneless. Generally, it is best to cook the chicken until it reaches a temperature of at least 165 degrees F when a thermometer is inserted into the thickest part of the cut. There is no need to rest this meat, and then take a temperature as with other meats.
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1. Preheat your oven to 375 degrees and assemble the chicken dish. 2. Get out your baking dish. Cut the butter in little slices and place them in the dish. The butter will melt quicker
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1. Preheat oven to 375. Ad. 2. If your chicken breast is thick, either use a meat tenderizer (anything heavy will do, even a hammer) to pound it thinner or cut it in half. 3. Take
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An oven pre-heated to 350 degrees is a good starting point. Cook until the juices at the thigh joint run clear when stabbed with a fork, generally about an hour-and-a-half for a 3
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Shake and Bake Chicken: Mix flour, salt, paprika, sage and pepper together in a bag.
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Ask.com Answer for: how long to bake chicken
How Long to Bake a Chicken
The best way to determine when your chicken is done is to check the internal temperature with a meat thermometer. Chicken should be cooked to an internal temperature of 165 degrees. Place the thermometer in the thickest part of the meat, but do not... More »
Difficulty: Easy
Source: www.ehow.com
For a smaller chicken you usually bake it for 45 minutes on 375 degrees. For larger chickens you will want to add more time just to make sure it gets done.
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