How do you cook stingray?

Answer

Stingray is fish or fish fillet dish that is rarely prepared by people, however, one needs stingray fillets, Large egg, a cup milk to prepare it. As the oven heats, wash the stingray fillets in cold water and remove excess water. Cut the stingray fillets into serving size pieces. Beat the egg and milk together in a small mixing bowl. Spray the bottom of a shallow baking pan with vegetable cooking spray. Place the coated fillets in the greased baking pan and top with melted butter. Bake the fillets until the stingray is golden brown.
Q&A Related to "How do you cook stingray?"
Baking your ray's wing whole is a simple preparation, and it can make an impressive centerpiece for your meal if you bring it to the table intact. Just brush it lightly with oil or
http://www.ehow.com/how_4927354_cook-stingray.html
I work in a seafood market, from time to time we sell skate wings( about the same thing). So skin the wings and get all the membrane off the meat. The meat grain will look funky,
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1. Don't swim or dive in deep waters. Once you spotted a stingray, try not to swim directly on top of one if you can't see it. While the graphic video depicting Steve Irwin's death
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High in protein, fiber, vitamins and minerals and low in sodium and fat, dried beans can be magically transformed from a handful of pebbles to a pot full of low-cost, high-flavor
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Ask.com Answer for: how to cook stingray
How to Cook Stingray
With their fearsome appearance and off-kilter anatomy, stingrays and skates are an intimidating fish for the uninitiated. In truth, despite their odd looks, rays are an easy fish to work with. Once the leathery skin is peeled away, a ray's wing consists... More »
Difficulty: Easy
Source: www.ehow.com
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