How to Make Shortening?

Answer

Shortening is just clean lard or grease, and you can make it from any meat that produces grease. A good lard to have around is bacon grease, drain the fat from your bacon and store it in an airtight container.
Q&A Related to "How to Make Shortening?"
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Explore this Topic
Shortening refers to the act of making something to become short or shorter. It may also refer to a shortened form of something, the act of the one who shortens, ...
Shortening is a generic name for a solid fat that is used in cooking. Generally, shortening means something like lard, butter, or commercially made shortening. ...
Cake shortening, high ratio shortening, bakery shortening, icing shortening: shortening that has been changed by adding an emulsifier and then whipping it so it ...
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