How to Make the Perfect Pancake?


To make the perfect pancake, a good recipe is important and this depends on the type of pancake you want to make. For 12 pancakes for example, you need 100g of plain flour to 500g Sainsbury's plain flour and half a pint of milk. Place the flour into a bowel, and make a well in the centre. Crack the egg into the well and whisk while adding the milk. Whisk even faster after adding the milk. Place your frying pan on high heat with a little butter. For a distinct Mediterranean tang, use olive oil. Use the first pancake made as a sample to gauge how much butter to use for the next.
1 Additional Answer Answer for: how to make the perfect pancake
Recipes: Pancake
A pancake is a thin, flat cake prepared from a batter and cooked on a hot griddle or frying pan.
Q&A Related to "How to Make the Perfect Pancake"
Prepare pancake batter according to package directions or use a recipe. Don't over mix! Just stir wet and dry ingredients until they are well incorporated, the batter may still be
I very much hate to admit this, but after trying countless different recipes, the answer to your question is easy and foolproof: Bisquick. If your definition of pancake is flexible
Pancakes: # 2 cups all-purpose flour, stirred or sifted before
For the best pancakes: Measure ingredients carefully.Measure flour by lightly spooning it into the measuring cup, then leveling off with the back of a knife. Don't overbeat the batter
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