How do you make whipped cream with egg whites?


It is quite easy to make whipped cream from egg whites. To make you will need either a hand mixer or whisk, large bowl, egg whites and cream of tartar. Be sure to use immediately or place in the refrigerator.
Q&A Related to "How do you make whipped cream with egg whites?"
1. Refrigerate a glass or metal mixing bowl, as well as the whisk or beaters you'll use to whip the cream. This step is optional, but cream whips best when very cold, and chilling
Eggs whites will never make cream. Are you thinking of meringues?
Keep going and you'll quickly get stiff peaks. These egg whites will keep their shape, even when turned upside down and round and round, as you can see on the whisk above. This is
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