What are some ways to season pinto beans?

Answer

Herbs, vegetables and meats are commonly used to season pinto beans. Numerous preparation methods exist to cook pinto beans. However, vegetarian and pork-infused seasoning methods are two ways to prepare pinto beans.

Acclaimed chef Emeril Lagasse's recipe for vegetarian pinto beans utilizes a signature blend of herbs and spices to infuse the legumes with flavor. This seasoning mix includes cilantro, green onions, salt, dried Mexican oregano, serrano chiles, onions and tomatoes. This recipe starts out with sautéing the onions and chiles and then adding the oregano and garlic to the mixture. Next, the pinto beans and water are added to the pot. After 30 to 40 minutes, the recipe calls for stirring the cilantro, salt and green onion tops into the mixture and cooking it for an additional 45 minutes to one hour.

Individuals desiring to add pork seasoning to their pinto bean dishes add about 1 pound of diced, browned pork loin or ham hocks to a basic vegetarian recipe. It is important to note that cumin, paprika and chili powder are also commonly used to prepare Mexican-style pinto bean dishes. Individuals use leftover Mexican-style pinto beans as ingredients in taco salads, bean burritos, enchiladas and refried bean casseroles.

Q&A Related to "What are some ways to season pinto beans?"
1. Soak one pound of dry pinto beans overnight in a large bowl. If you don't have time to soak them overnight, add beans to a pot of water, bring beans to a boil for two minutes,
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* 1 pound dry pinto beans * 1 teaspoon chili powder * 1/2 teaspoon dried oregano * 1/2
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Pinto beans can be used in many recipes, or eaten alone if you prefer. If using raw bean, you will need to prepare them first by soaking them overnight in lightly salted water.
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Saute some garlic and onion, add beans and about a half can of canned tomatoes, simmer.
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1 Additional Answer
Ask.com Answer for: how to season pinto beans
How to Season Pinto Beans
Pinto beans are an excellent source of protein, and they're low in fat and calories. In fact, just a half cup of cooked pinto beans contains 10 grams of protein and only 120 calories! Plus, there's no saturated fat. Additionally, the soluble fiber found... More »
Difficulty: Moderately Easy
Source: www.ehow.com
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