I Put Too Much Salt in My Soup?

Answer

To fix salty soup you have to insert more a salted water to the soup. Boil it thoroughly until the soup is no more salted. Add a simple sliced tomato to the soup as a compliment. Then a few pinches of brown sugar to stabilize out the salty soup finally add a sliced potato and cook it until it becomes so soft then remove it and taste the soup.
Q&A Related to "I Put Too Much Salt in My Soup"
Put a cut raw potato or two in the soup and let it cook, remove and discard the potato, that should take care of it.
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Put another sign: "Retreat is not an option. And let reverse psychology do the rest. hopefully.
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If you put too much cayenne pepper in my
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Put in a whole peeled potato, and keep cooking it. The potato should absorb some of the salt.
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