I Put Too Much Salt in My Soup?

Answer

To fix salty soup you have to insert more a salted water to the soup. Boil it thoroughly until the soup is no more salted. Add a simple sliced tomato to the soup as a compliment. Then a few pinches of brown sugar to stabilize out the salty soup finally add a sliced potato and cook it until it becomes so soft then remove it and taste the soup.
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