Kielbasa and Sauerkraut?


Kielbasa and sauerkraut is a delicious combination. It is also very easy to make. You should begin the kielbasas on the stove top. Cook it in water until it is at least half way done. You will then move it to the oven.
Q&A Related to "Kielbasa and Sauerkraut?"
1. Preheat oven to 375 degrees. On the stove, parboil the kielbasa until halfway done. Place aside to cool. 2. Place 1/2 of the sauerkraut on the bottom of the baking dish and place
Slow cook your sauerkraut for hours then add the meat for the last hour. Add a little brown sugar and that will really help the flavor. Source(s)
Sauerkraut and Kielbasa. Cut up the kielbasa into 2 cups of
multiply times 12 will give you what you need. Baked Kielbasa & Sauerkraut. Cooking Time: 35. Servings: 4. Preparation Time: 10. 1 1/2 lb Smoked Kielbasa. 1 large Onion, thinly
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