Nutritional Value of Meat?


The nutritional value of meat may depend on the type or the quality of the meat. Meat is typically high in protein and vitamins. Steak is relatively high in protein, while fish is lower in protein.
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Rabbit meat contains 20.8% protein. Domestically produced rabbit meat
It is high in protein and minerals.
Vitamin C is a potent antioxidant and one of the more important nutrients you need daily. One cup of broccoli provides about 205 percent of your daily vitamin C need. Vitamin K is
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