Reheating Cooked Lobster?


You can reheat cooked lobster tails by steaming them. Doing so will preserve the flavor and leave them soft and not rubbery.
Q&A Related to "Reheating Cooked Lobster?"
1. Leave the lobster in the refrigerator overnight if it needs to thaw or place it in a sealed, airtight plastic bag and run under warm water. 2. Preheat the oven to 350 degrees F
Bring water to a rolling boil and drop the lobster for exactly 2 minutes.
I would seal it in heavy foil with some moisture inside. Then I would put a second layer of foil on this. Place it in an oven about 200F. Pull out after 20 minutes or so.
Preheat the oven to 350 degrees F. Place each lobster tail on a
About -  Privacy -  Careers -  Ask Blog -  Mobile -  Help -  Feedback  -  Sitemap  © 2014