Smoking Turkey on an Electric Smoker?


You need to make sure that the turkey is of sufficiently small size in order to smoking turkey in an electric smoker. Any larger than 12 pounds, and you need something exceptionally large. The turkey is usually expected to slow cook in the smoker.
Q&A Related to "Smoking Turkey on an Electric Smoker?"
1. Soak wood chips in 1 cup white wine and 1 cup apple juice and enough water to cover. 2. Turn on your electric water smoker and allow it to heat up. 3. Rinse the turkey with cold
Approx. 30 minutes per pound (3.5 hours @ 225 degrees) I always turn the heat up to 275 degrees for the last 30 minutes to get crisper skin! Check the internal thermometer after 3
It's 45 min-1 hr per pound of meat at an
Takes somewhere around 8 hours, give or take... You should have an instant-read digital thermometer to check the temperature in the thickest part of the thigh; be sure the tip doesn't
1 Additional Answer Answer for: smoking turkey on an electric smoker
How to Smoke a Turkey in an Electric Smoker
Smoked turkey has a delicious flavor and tends to be juicer than other cooking methods. Purchasing smoked turkey from the store can be expensive, but smoking it at home is not. Serve smoked turkey at your next big holiday event, surprise your friends and... More »
Difficulty: Easy
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