What Are Fats Broken down into?

Answer

Fats are broken down into fatty acids and glycerol. This breakdown is enhanced by pancreatic and intestinal enzymes. Fats are capable of producing twice the amount of energy produced by carbohydrates.
Q&A Related to "What Are Fats Broken down into"
Fats are broken down to fatty acids and monoglycerides.
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Fats are broken down to fatty acids and monoglycerides. Triglycerides are the basic
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Triglycerides are the most common natural fats that humans ingest. In order for the body to extract nutrients from triglycerides, it must break them down, in a complex process that
http://www.ehow.com/how-does_5630438_triglyceride-...
Fatty acids enter the mitochondria primarily through carnitine-palmitoyl transferase I (CPT-I) It is believed that activity of this enzyme is the rate limiting step in fatty acid
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1 Additional Answer
Fat is usually broken down into fatty acids and glycerol. They are a significant part of a healthy balanced diet, and act as a means of insulation in the body when it is stored under the skin as stored energy. They contain twice as much potential energy as carbon.
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