What is a suitable substitute for celery salt?

Answer

In cooking, celery salt may be substituted by mixing regular table salt with something celery-flavored, such as celery itself; lovage, an herbaceous plant; or celeriac, a lumpy brown root vegetable.

Commercially available celery salt is table salt mixed with ground celery seed, but not the seed of the variety of celery usually consumed in salads or as a snack. Instead, seeds of an ancestor of celery is used, called "smallage" or "wild celery." Sometimes an extract of celeriac is used in place of celery seed.

Uses of celery salt include Bloody Mary cocktails or as a flavorful condiment for corn on the cob or eggs.

Q&A Related to "What is a suitable substitute for celery salt?"
1. Calculate the amount of celery salt you'll need by examining the amount of celery seed called for in your recipe. Celery salt is between ¼ and ½ celery salt, so you'll
http://www.ehow.com/how_7791494_substitute-celery-...
Celery salt doesn't have any "magical powers; all it imparts to a dish is its flavor. So if you don't have any celery salt, regular salt can be used. If you want additional flavor
http://wiki.answers.com/Q/What_can_you_use_as_a_su...
It would be better to use celery seed. You can't really substitute celeray salt for the real deal - too much salt.
http://answers.yahoo.com/question/index?qid=200809...
What to use as your substitute for celery seed depends on what you are cooking.
http://www.chacha.com/question/what-is-a-substitut...
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