What Can Substitute for Wholemeal Flour?

Answer

Wholemeal flours can be used to make numerous foods types such as pies, cakes and pastries. There are a number of alternatives that can be used instead of wholemeal flours and these include plain flour, bleached flour, all purpose baking flour and wheat flour.
Explore this Topic
Semolina flour is made from purified durum wheat middlings. These wheat middlings are also used in making pasta, pudding and breakfast cereals. ...
Yes, you can substitute bread flour for all purpose flour. Look for an all purpose brand that has a similar amount of protein to bread flour. ...
Some of the substitutes for cornstarch include: potato flour, rice flour, quick-cooking tapioca and arrow roots. The quantities used are normally dependent on ...
About -  Privacy -  Careers -  Ask Blog -  Mobile -  Help -  Feedback  -  Sitemap  © 2014 Ask.com