What Can Substitute for Wholemeal Flour?

Answer

Wholemeal flours can be used to make numerous foods types such as pies, cakes and pastries. There are a number of alternatives that can be used instead of wholemeal flours and these include plain flour, bleached flour, all purpose baking flour and wheat flour.
Q&A Related to "What Can Substitute for Wholemeal Flour?"
Wholemeal bread, biscuits and crackers.
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1. Use the same amount of coconut flour as wheat flour, but add one additional egg for each ounce of coconut flour. This will help the flour to stick together. 2. Mix coconut flour
http://www.ehow.com/how_7330503_substitute-coconut...
As an experienced home baker, I can tell you that it will not work if you substitute exactly the same about of wheat four for white flour in bread. For starters, the bread will be
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1. Mix together and use as a substitute for wheat flour. Ad. 2. Add 1 tsp. xanthan gum per 1 cup of GF four mix. 3. Store what you don't use in an airtight container. Ad.
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