What Do Filipinos Eat?


Philippine cuisine has evolved over several centuries from its Malay roots. Just like their Asian counterparts Filipinos do not eat with chopsticks. Some of their cuisines are; fish, chicken, rice and a lot of vegetables.
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The national dish(es) of The Philippines include(s): adobo, lechon, milkfish, lumpia, pancit, halo-halo, balut, bagoong, chicharon, and leche flan.
National Dish of:
Q&A Related to "What Do Filipinos Eat?"
1. As with most. cultures., Filipinos like to eat. A lot. Food is so central to our culture that we eat several times a day and no social gathering is complete without loads of food
Filipinos eat almost everything we eat pig, dogs, cats, worms and all that stuff.
Filipinos like to eat rice, fish, vegetables, interspersed with starchy snacks. Thanks
Philippine cuisine has evolved over several centuries from its Malay roots, while influenced by Arab, Indian, Chinese, Japanese, Spanish and American cuisines. Filipinos traditionally
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