What Fruits Contain Citric Acid?

Answer

The fruits that contain citric acid include: grapefruits, oranges, lemons, limes, tangelos, kumquat, and ugli fruit. Lemons and limes contain the most citric acid. Berries and red currants also contain citric acid which gives them a sharp tangy taste.
Q&A Related to "What Fruits Contain Citric Acid"
Citrus. Citrus fruits such as lemons, limes, grapefruits, and oranges as well as pineapple.
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Bananas, apples, watermelon, cantaloupe, blueberries.
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White, star ruby and pink/red are the major well known grapefruits. The three all include a “tangy-sweet flavor.” There are more vitamins in the pink and red grapefruit.
http://www.ehow.com/facts_5744584_fruits-citric-ac...
Oranges, grapefruit, lemons, limes, and pineapples have citric acid in them.
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pH balance contains acidity and alkalinity. Some non-acidic fruit juices are those made from apricots, or carrots. Fruits that are non-acidic are bananas, and ...
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