What is a pork shank?


A pork shank is a cut of meat from the lower leg of a pig. A pork shank contains part of the pig's femur, or leg bone, and part of its shank bone.

Pork shank is either sold raw or already cured and smoked and ready for consumption. When individuals purchase raw shank bones, they usually prepare the meat by marinating it in herbs and roasting it. Individuals also cook pork shank by braising it in wine, herbs, beef, pork or chicken broth, vegetables and salt and pepper to taste. Pork shank is also prepared on a rotisserie or indoor or outdoor grill.

Q&A Related to "What is a pork shank?"
1. Cover 4 pork shanks with 2 gallons of cold water in a stockpot. Add 10 garlic cloves, 2 diced white onions, 2 diced carrots and 4 diced celery stalks to the water. 2. Cut a 5-inch-square
The inside of a pork.
Pork shanks are cut from the lower portion of the rear and front legs of the
Pork shanks come from the front leg of the pig. When prepared properly, they become succulent and flavorful.
1 Additional Answer
Ask.com Answer for: what is a pork shank
Types of Pork Cuts
Different types of pork cuts include the pork butt, pork shank, pork loins, pork roast and pork collar. Learn about pork cuts with tips from a restaurant owner in this free video on pork recipes.... More »
Difficulty: Moderate
Source: www.ehow.com
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Pork hocks are usually cut from the picnic shoulder and they are similar to pork shank cross cuts. They consist of two round shank bones that are exposed at both ...
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