What is a substitute for curry leaves?

Answer

The best substitutes for curry leaves are bay leaves, basil and kaffir lime leaves, according to Food.com. These seasonings give a somewhat similar taste to curry, but nothing compares to actual curry leaves used in Indian and Sri Lankan cuisines.

Many people around the world look for substitutes for curry leaves because of the leaves' short shelf life. Curry leaves can be dried, but they do not have the same taste as the fresh product. If a cook comes across a batch of fresh curry leaves, they can store them in the freezer for up to one week before they lose their freshness.

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Q&A Related to "What is a substitute for curry leaves?"
Curry powder is not a substitute for dried or fresh curry leaves. Curry leaves are not in any of the curry powders. Curry powder is a mix of spices such as turmeric, coriander and
http://wiki.answers.com/Q/What_can_you_substitute_...
1. Add coconut milk in place of yogurt. Thick coconut milk can be substituted for yogurt. Coconut milk does not overpower the dish with its flavor so it will not alter the taste too
http://www.ehow.com/how_8345771_substitute-yogurt-...
Substitute: Mix together to taste ground cumin, coriander, fenugreek,
http://www.chacha.com/question/what-is-a-substitut...
I am a former chef and not only from Canada I live in Toronto ON, while this may be of no interest to you, you can buy curry leaves and freeze them, now depending on were you are
http://answers.yahoo.com/question/index?qid=200901...
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