What Is a Substitute for Potato Starch?

Answer

Some of the substitutes of potato starch are nut flours, instant flour, roux, corn starch and rice starch. When cooking, potato starch is normally used as a thickener, especially in cream based soups and sauces.
Q&A Related to "What Is a Substitute for Potato Starch"
1. Divide the amount of flour the recipe calls for by two to calculate how much potato starch to use. 2. Measure the correct amount of potato starch and mix it in a small bowl with
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Rice starch and arrowroot are good substitutions for potato starch. Make sure
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flour.
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You can substitute cornstarch in recipes that call for potato starch and vice versa, but you should be aware of differences and make appropriate adjustments in your cooking technique
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Explore this Topic
You can substitute cornstarch for potato starch. You will however need to freeze them after preparation and potato starch is known to stand the cold better than ...
There are various types of starch that can be used as alternatives to potato starch. These include cornstarch, arrowroot and tapioca. They usually play the same ...
Soaking potatoes for a few hours in water, fully submerged, can remove some excess starch. Boiling potatoes can also remove excess starch. However, all starch ...
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