What Is Confit of Potato?

Answer

Potato confit is a Canadian food recipe. Preparing potato confit first involves peeling the potatoes and cutting them into 4 wedges of a barrel shape, about 3 inches long and 1 inch thick. The potatoes are then put into a large zip lock bag with the duck fat, garlic and seasoning before being put in simmering water.
Q&A Related to "What Is Confit of Potato"
Potato Confit is a French recipe made with duck fat, garlic, salt, white pepper, and, of
http://www.chacha.com/question/what-is-a-potato-co...
cooked in fat- eg confit of duck. Ducks have a lot of fat on them, so a confit de canard is duck roasted in its own juices very tender juicy type of roast. From French
http://wiki.answers.com/Q/What+are+tomatoe+confits
i would make fresh raviolis with a healthy cream sauce. Perhaps with sage and thyme and maybe some caramelized apples.
http://www.quora.com/What-are-recipes-that-incorpo...
Confit: Meat, such as duck, that has been salted and then cooked and preserved in its own fat. Or, condiment made by cooking seasoned fruit or vegetables
http://www.kgbanswers.co.uk/what-is-confit/2295007
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