What Is Glutamate?

Answer

Glutamate is a compound in cellular metabolism and the most common amino acid naturally found. It is the main component in proteins and is found in many tissues. It plays a very essential role in human metabolism.
1 Additional Answer
Ask.com Answer for: what is glutamate
glu·ta·mate
[gloo-tuh-meyt]
NOUN
1.
a salt or ester of glutamic acid.
Source: Dictionary.com
Q&A Related to "What Is Glutamate"
The definition for glutamate is a salt or ester of glutamic acid. One that functions as a neurotransmitter. It's an amino acid. It's one of the most common amino acids in nature.
http://answers.ask.com/Food_and_Drinks/Food_and_Co...
Oysters contain high levels of naturally occurring glutamates. MSG is chemically known as the sodium salt of glutamic acid. Glutamates are naturally occurring in many foods, including
http://www.ehow.com/facts_6319789_benefits-monosod...
Glutamate : Amino acid
http://www.chacha.com/question/what-is-glutamate
It is used as a flavor enhancer,often known as MSG for short.
http://wiki.answers.com/Q/What_is_monosodium_gluta...
Explore this Topic
The word glutamic refers to anything pertaining to gluten. An example is glutamic acid, also known as amido-glutaric acid, which is a nitrogenous organic acid ...
Gluten is a protein found in many grains, including wheat, barley and rye. Monosodium glutamate (MSG) is a flavor-enhancing food additive. Though glutamate does ...
Monosodium glutamate is a non-essential amino acid that is commonly found in many foods. Many Chinese food restaurants use MSG to enhance the flavor of the food ...
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