What Is Heavy Cream in a Recipe?

Answer

Heavy cream in the United States is cream with 30% to 40% fat. It can be packaged as heavy cream or as whipping cream or heavy whipping cream.
Q&A Related to "What Is Heavy Cream in a Recipe"
Unfortunately there is no recipe for heavy whipping cream...... unless you are working on a dairy farm. Heavy cream is the cream or "fat" from the milk when it is first
http://wiki.answers.com/Q/Can+you+make+heavy+whipp...
Heavy whipping cream is usde to make homemade whipped cream, and is simply milk with all the fat still in it. It is much thicker and creamier than even whole milk.
http://answers.ask.com/Food_and_Drinks/Food_and_Co...
Whipped Cream: 1 cup heavy cream, 1/4 cup sugar, 1 teaspoon vanilla...
http://www.chacha.com/question/what-is-a-recipe-fo...
Heavy cream, or heavy whipping cream, is used for filling baked goods and pastries. Heavy cream is also used in recipes calling for whipped cream as a topping or an ingredient. To
http://www.ehow.com/info_8716011_heavy-cream.html
Explore this Topic
Heavy cream is rich and delicious, but it can also be expensive. If you prefer a less expensive version or just need something to use as a substitute in a pinch, ...
Unfortunately there is no recipe for heavy whipping cream...... unless you are working on a dairy farm. Heavy cream is the cream or "fat" from the milk ...
The recipe for alfredo sauce with heavy cream, cream cheese, butter, parmesan cheese and garlic powder is very simple. First, put 1/2 cup of butter, 2 cups of ...
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