Substitute for Semolina Flour?

Answer

Semolina flour is made from purified durum wheat middlings. These wheat middlings are also used in making pasta, pudding and breakfast cereals.
Q&A Related to "Substitute for Semolina Flour?"
Semolina is durum wheat, which is yellow in color, that has been purified and milled. Semolina flour is used in making pasta, breakfast cereals and puddings.You can find more information
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1. Use semolina flour to make and roll out pasta dough. Semolina flour can be used in any pasta recipe, whether water- or egg-based. It produces a stretchy dough that can be cut into
http://www.ehow.com/how_5199952_use-semolina-flour...
Durum semolina is a flour used in making pastas such as spaghetti and lasagna noodles.
http://www.chacha.com/question/what-is-durum-semol...
Semolina flour is simply flour that comes from the milled endosperm of Durum wheat. It is thought to have first been used in southern parts of the Mediterranean basin. The flour
http://www.howtodothings.com/food-drink/how-to-use...
Explore this Topic
Semolina is a type of flour that is made from wheat middlings from durum wheat, which is commonly used to make pastas. Aside for pasta purposes, wheat middling ...
Yes, semolina pasta is made from one of the finest quality wheat flours. Don't let its white color fool you. This pasta is much better for you. ...
Durum semolina is pasta. It is wheat based and and is chalk color. You can buy the flour/meal or purchase it already made. ...
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