What Is the Boiling Point of Vinegar?

Answer

The boiling point of vinegar depends with the amount of acetic acid in it. The typical commercial distilled white vinegar contains five percent of acetic acid and its boiling point is 100.6 degrees Celsius.
Q&A Related to "What Is the Boiling Point of Vinegar"
The boiling point of Aluminum, (Al) with the atomic number 13, is 4472.6 degrees Fahrenheit, which is 2467 degrees Celsius. The melting point of Aluminum is 1220.666 degrees Fahrenheit
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Internationally agreed temperature scales are based on fixed points and interpolating thermometers. The most recent official temperature scale is the. International Temperature Scale
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105-110 i think thats the melting point so its probs around their
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the boiling point of water is 212 degrees so if the point where a liquid changes to a vapor. If you set a pot with water on a stove and turnon the heat you will notice that after
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1 Additional Answer
Vinegar is usually a solution of 5% acetic acid in water. Its boiling point is close to water. Vinegar will boil at 100.6 degrees C or 213 degrees F. You can find more information here: http://www.apple-cider-vinegar-benefits.com/properties-of-vinegar.html#bpv
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