What Temperature Do You Cook Fish?

Answer

Food is a popular dish in many countries but cooking it, sometimes is a daunting task due to its softens. Fished can be cooked by steaming, grilling, baking, frying and poaching. The ideal temperature for cooking fish is 630C (degrees Celsius)
Q&A Related to "What Temperature Do You Cook Fish?"
Bake at 425 degrees F for 15-20 minutes or until fish flakes easily with a fork. It depends on your cooking utensil, whether the grill, oven or fry pan. The faster is cooks, the less
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The correct temperature for cooking a turkey would be 325* degrees. The length of time would depend upon the weight of the bird, that information can be found on the tag.
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It depends on how you are cooking it. If baking the fish (type counts also)
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1. Insert the probe at least 2 inches into the thickest part of the food. You will not get an accurate reading if the sensor is not pushed at least this distance into a roast or turkey
http://www.ehow.com/how_5484351_cook-temperature-p...
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