Where Does Spaghetti Originate from?


Spaghetti is a long and thin cylindrical pasta that has Italian roots. It is made of semolina or flour mixed with water. They are usually available in lengths of 25 to 30 centimetres and a number of pasta dishes are usually based on it. The word spaghetti is a plural for the Italian word spaghetto which literary means thin string or twine.
Q&A Related to "Where Does Spaghetti Originate from"
Vegetable spaghetti, as it is sometimes called, originated in China. It was introduced to Japan in 1921 by a Chinese agricultural research facility, according to the Kanda Seed Company
Pasta. alla carbonara. (usually. spaghetti. but also. fettuccine. rigatoni. or. bucatini. is an. Italian. pasta. dish based on. eggs. pecorino romano. guanciale. and. black pepper
The word spaghetti has two origins. One is it is Italian, plural diminutive
Spaghetti is traditionally thought of as Italian in origin, dating back all the way to Roman times!
1 Additional Answer
Ask.com Answer for: where does spaghetti originate from
Spaghetti as we know it may first have been worked to long, thin forms in Southern Italy around the 12th century.
However, noodles of millet or rice have been eaten in China for centuries.
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Spaghetti is thought to have its origins in China. Currently, it is much more associated with Italy and Sicilian Italy than China. Marco Polo is credited with ...
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