Where Does TRI Tip Steak Come from?

Answer

The TRI-Tip steak comes from the bottom primal cut of the cow. This steak is naturally a muscle that is around 10 to 15 inches in length. The meat that constitutes that TRIP-tip steak is juicy and has low fat content.
Q&A Related to "Where Does TRI Tip Steak Come from?"
Beef tri-tip is a member of the sirloin family of beef. It is a lean, boneless, tender cut of beef that can be sliced into steaks from a tri-tip roast. It is affordable and easy to
http://www.ehow.com/how_7250835_cook-loin-tri-tip-...
1. Prep the steak. Dry the steak well with paper towels, then brush a light layer of vegetable oil over it. Rub in spices, cover loosely, and let sit for an hour. 2. Fire up the grill
http://www.wikihow.com/Cook-Tri-Tip-Steak
The Tri-tip is from the bottom sirloin. There is only two per cow.
http://wiki.answers.com/Q/What_part_of_the_cow_is_...
Beef tri-tip roast is a boneless cut of meat from the bottom sirloin. There are
http://www.chacha.com/question/what-part-of-a-cow-...
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