Which Foods Are Rich in Magnesium?

Answer

Foods that are rich in magnesium include: frozen okra, whole grain cereal and bread, nuts, peanuts, black beans, tofu, raw broccoli, soy milk and rock fish. You might also consider including oysters, raw plantain, halibut, scallop and spinach into a magnesium rich diet.
1 Additional Answer
Some of the foods rich in magnesium are: baking chocolate, cottonseed, tea, tofu, Buckwheat, legumes, soybean flour, almonds, cashews, pine nuts, whole wheat and leafy green vegetables including collard greens and parsley. Magnesium deficiency can pose a very serious health problem and may cause leg cramps, foot pain or muscle 'twitches', insomnia and migraine headaches.
Q&A Related to "Which Foods Are Rich in Magnesium"
These are foods rich in magnesium-fish (halibut, tuna), artichokes, bananas, prune juice (figures), yogurt, almonds, beans, broccoli, and pumpkins.
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Get your five a day: Among the best magnesium rich foods are various vegetables and fruits. Spinach contains between 70 and 80 milligrams of magnesium per serving. Beans are great
http://www.ehow.com/how_6042156_eat-magnesium-rich...
Include These Greens: Eating Swiss chard in 1 cup gives you 37.6 percent of your DV (daily value), spinach in 1 cup supplies your body with 39.1 percent, broccoli has 9.8 percent
http://www.ehow.com/how_5983919_include-magnesium-...
Significant food sources that contain magnesium are nuts, legumes, whole grains, dark green vegetables, seafood, chocolate, and cocoa. Mineral waters may contain magnesium. Areas
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