Why does ice cream melt?

Answer

Ice cream melts because it is matter and matter changes its state depending on pressure and temperature. Ice cream melts due to increase in temperature. Melting is the change of state from solid to liquid.
Q&A Related to "Why does ice cream melt?"
Ice cream melts because I can't seem to eat it quick enough! It's frozen and when it is exposed to warmer temperatures it will start to puddle up in the bottom of my dish. It often
http://www.ask.com/web-answers/Food_and_Drinks/Oth...
because it does!
http://wiki.answers.com/Q/Why_does_ice_cream_melt_...
Ice cream is made out of milk or cream which has water in it. Water freezes at 0 degrees
http://www.chacha.com/question/why-does-ice-cream-...
melting ice. A water molecule is composed of two hydrogen atoms and one oxygen atom, but because many substances dissolve in water, it is rarely pure. Ice is essential for maintaining
http://www.ehow.com/facts_5558267_ice-melt.html
1 Additional Answer
Ice cream melts the same way and ice cube melts. When heat hit a bowl of ice cream it turns back to its room temperature state. When you put it back in the freezer it freezes.
Explore this Topic
Sugar melts ice because sugar increases the melting point of the ice causing it to melt. When sugar is thrown on ice, it dissolves as well as interferes with the ...
Ice melts faster in diet soda because of the sugar levels in regular types of soda make the liquid become more condensed compared to that of diet. The increased ...
Eating ice cream makes you cough because ice cream, or generally anything cold reacts with your saliva to create a thicker secretion, which may irritate your throat ...
About -  Privacy -  Careers -  Ask Blog -  Mobile -  Help -  Feedback  -  Sitemap  © 2014 Ask.com