Topic: About Kosher Salt
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What Makes Salt Kosher?
Salt becomes kosher once it has been blessed by a Rabbi. Manufactures typically ask a Rabbi to come and bless the food, allowing it to be marked Kosher. Read More »
Source: http://answers.ask.com/Food_and_Drinks/Food_and_Cooking/what_make...
What is Kosher Salt?
Kosher salt is a coarse grained salt that is larger than regular table salt. It does not contain any additives like magnesium carbonate. It is better for pickling, versus regular salt, because it does not cloud the brine. It can also be use... Read More »
Source: http://answers.ask.com/Food_and_Drinks/Food_and_Cooking/what_is_k...
How to Substitute Kosher Salt
Salt is a mineral comprised of two elements: sodium and chlorine. No matter what kind of salt you get, it will have the same chemical formula. But the taste and texture of different types of salt vary, making some preferable for baking and ... Read More »
Source: http://www.ehow.com/how_7769041_substitute-kosher-salt.html
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About Kosher Salt
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There is no literal difference between sea salt and kosher salt, since all salt comes from the sea. What makes kosher salt a kosher product, is the fact that it has been blessed by a rabbi and produced by a Jewish company. Kosher products c...
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Source: http://answers.ask.com/Food_and_Drinks/Food_and_Cooking/what_is_t...
Kosher salt is a large-grained, flaky salt that was originally developed for the purpose of koshering or treating meats to conform to the standards of Jewish dietary law. Unlike table salt, kosher salt does not contain additives such as iod...
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Source: http://www.ehow.com/how_5882997_substitute-kosher-salt-recipe.htm...
Salt, or sodium chloride, is a chemical compound; it is also an ionic compound, which means it consists of two ions in a crystal structure. Salt companies frequently grow salt crystals in various sizes, depending on what their customers nee...
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Source: http://www.ehow.com/how_5661457_make-kosher-salt-crystal.html
By default, all salt is kosher unless something is added to it to render it not kosher. Additives are normally in the form of flavourings.
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Source: http://wiki.answers.com/Q/What_color_is_kosher_salt
Sodium Chloride, but it does not have iodine added like most table salt does.
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Source: http://wiki.answers.com/Q/What_minerals_are_in_kosher_salt
The formula for Kosher salt is NaCl. It has no additives. The thing that makes it different from plain table salt is that the crystals are considerably bigger. The large surface areas of the crystal make it absorb liquids better. Kosher sal...
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Source: http://wiki.answers.com/Q/What_is_the_formula_for_Kosher_salt
