Topic: Best Milk for Froth
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Answers to Common Questions
How to Froth Milk?
First warm the milk in a mug. Next, take a small risk beater and whisk the top of the milk until if becomes foamy. This is frothing milk. Read More »
Source: http://answers.ask.com/Food_and_Drinks/Food_and_Cooking/how_to_fr...
How to Froth Milk by Hand
Pour desired amount of milk in microwavable bowl, I would recommend about 1 1/3 - 1 1/2 cups but you may add more or less depending on the desired amount of frothed milk. Conventional whole milk is best, the lower in fat the harder the milk... Read More »
Source: http://www.ehow.com/how_4880509_froth-milk-hand.html
How to Froth Milk Quietly
Pour the milk into a stainless steel frothing container that has a handle. Be sure to only fill the container half way if you are making a cappuccino because you will need the extra room for the foam. If you are making a cafe latté you can ... Read More »
Source: http://www.ehow.com/how_5951923_froth-milk-quietly.html
More Common Questions
Answers to Other Common Questions
Use a good quality espresso machine that generates good steam pressure for producing decent froth. Decent espresso machines (e.g., Saeco brand) start out in the $200 plus range. Anything too much cheaper than that is unlikely to yield eithe...
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Source: http://www.ehow.com/how_5854327_froth-milk-cappuccino.html?ref=Tr...
i really would not recommend using milk to froth i would use a half and half cream or heavy cream. but if you had to use milk use whole milk
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Source: http://wiki.answers.com/Q/What_is_the_best_milk_for_frothing_with
1 Prepare strong coffee or espresso using your chosen method . 2 Pour milk into the bottom 1/3 of 2 microwave safe cups . 3 Place cups in microwave and heat on high for about one minute and a half or until steam begins to rise off the surfa...
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Source: http://www.wikihow.com/Froth-Milk-for-Cappuccino-Without-Fancy-To...
Frothed milk is an essential part of the cappuccino, and to a lesser extent, the latte`. You can, of course, choose to use heated milk, but it won't be the same experience as a real cappuccino...which is fine if you want espresso and steame...
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Source: http://answers.yahoo.com/question/index?qid=20090527165354AArp2VR
I'm guessing you want to know why it's done, not the definition. A few reasons; first of all espresso is very strong for many people (plus it's easy to mess up & make bitter. I don't know if the milk came to fix a bad cup or sweeten it to s...
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Source: http://answers.yahoo.com/question/index?qid=20090730080432AApkQrH
If your machine isn't already turned on, it helps to plug it in and turn it on. Pour your milk into the jug. Put the metal tip of your frother just under the surface of the milk, not too close to the top - you will hear it straining to work...
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Source: http://www.ehow.com/how_2041633_lactose-free-milk-soysoya-milk.ht...
160 degree F
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Source: http://wiki.answers.com/Q/When_frothing_milk_what_is_the_max_temp...
