Topic: Blanching Corn on the Cob
Answers to Common Questions
How to Blanch and Freeze Fresh Corn on the Cob
It is delicious to have fresh corn on the cob when it is peak season. You can also freeze fresh corn on the cob to enjoy in the off seasons of Fall and Winter. Read More »
Source: http://www.ehow.com/how_4590499_blanch-freeze-fresh-corn-cob.html...
How to Freeze Corn on the Cob Without Blanching
When your corn harvest all comes in at once -- or you pick up a bargain bushel at your local farmers market -- there is a safe, easy and quick way to freeze corn on the cob without heating up the kitchen with a big pot of boiling water. Tho... Read More »
Source: http://www.ehow.com/how_5429586_freeze-corn-cob-blanching.html
How to Grill Corn on the Cob?
Oh, there is nothing like corn prepared on the grill. Take each cob of corn and place on a sheet of aluminum foil. Add a dollop of butter or brush with olive oil and wrap until completely covered. Place on the grill and cook on medium for a... Read More »
Source: http://answers.ask.com/Food_and_Drinks/Food_and_Cooking/how_to_gr...
Answers to Other Common Questions
Freezing corn is done by blanching the corn in boiling water for 3 minutes. Put them into a freezer bag and make sure to take the air out. Read More »
Source: http://answers.ask.com/Food_and_Drinks/Food_and_Cooking/how_to_fr...
Place shucked washed corn in covered pot filled with cold water. Place on stove on high heat and bring to boil. When water starts boiling you can turn the fire off and leave the pot on the burner for at least 15 minutes. <br/><br/>The corn can remain Read More »
Source: http://answers.ask.com/Food_and_Drinks/Food_and_Cooking/how_to_bo...
When you barbecue corn on the cob you have to be careful that the corn does not burn. To keep in the moisture and not burn the kernels, roll the cob in butter and wrap with tinfoil before setting it on the grill. Read More »
Source: http://answers.ask.com/Food_and_Drinks/Other/how_to_barbeque_corn...
Microwaving corn on the cob is fast and easy and unlike boiling will not leave your corn soggy. Take your ears of corn and shuck all the husks and hairs off the corn. Wrap each ear of corn in a paper towel and microwave for 2 minutes per ea... Read More »
Source: http://answers.ask.com/Food_and_Drinks/Food_and_Cooking/how_to_mi...
Place shucked washed corn in covered pot filled with cold water. Place on stove on high heat and bring to boil. When water starts boiling you can turn the fire off and leave the pot on the burner for at least 15 minutes. <br/><br/>The corn can remain Read More »
Source: http://answers.ask.com/Food_and_Drinks/Food_and_Cooking/how_to_ma...
To roast corn on the cob pull back the silk, tie it into a 'handle' with butchers twine and set your corn directly on the grill over a medium-hot fire. Turn it every couple of minutes so that all sides get a nice roast. You'll know the corn... Read More »
Source: http://answers.ask.com/Food_and_Drinks/Food_and_Cooking/how_to_ro...
To cook corn on the cob you can boil it, steam it, roast it or microwave it. To boil it, shuck the ears of corn, removing all of the silk, and then put them in a large pot of boiling water (enough water to cover the ears). Then boil the ear... Read More »
Source: http://answers.ask.com/Food_and_Drinks/Food_and_Cooking/how_to_co...
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