Topic: Bread Going Stale
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How to use up a LOAF of BREAD so it won't go stale
FREEZE IT: You can just pop it in the freezer. If you don't want the slices to stick together take the whole loaf out and put the slices back in two at a time and put a coffee filter between every group of two. Then you can easily grab two ... Read More »
Source: http://www.ehow.com/how_4858942_use-loaf-bread-wont-stale.html
How long does it take for bread to go stale?
It takes about a week and a half for wheat bread in the fridge to go stail and wheat on the counter or room temp. about ten days. Read More »
Source: http://wiki.answers.com/Q/How_long_does_it_take_for_bread_to_go_s...
How to Compost Stale Bread
Composting stale bread adds to the "green matter" part of your compost pile. All compost piles must be made of a combination of green material, such as food waste, and brown matter, such as leaves, sawdust or paper. The two combined infuse ... Read More »
Source: http://www.ehow.com/how_5770542_compost-stale-bread.html
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Bread Going Stale
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Leftover bread doesn't have to be made into bread crumbs. Yesterday's muffins, bagels or walnut-cranberry semolina loaf can all be revived easily. Bread that is rock hard, though, cannot be saved by this method.
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Source: http://www.ehow.com/how_114477_refresh-stale-bread.html?ref=Track...
Most of us have had to deal with stale bread at one time or another. While many of us may have simply thrown out the stale bread and replaced it with fresh bread, others have their own unique methods of refreshing hardened and dried out loa...
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Source: http://www.ehow.com/how_4522502_revive-stale-bread.html
Purchasing bakery-style fresh bread is a great way to boost any meal. If the bread sits for a few days, however, it might be tempting to throw it away. A hard texture might be unappetizing, but there's no need to spend money on a fresh loaf...
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Source: http://www.ehow.com/how_2182009_freshen-stale-bread.html?ref=fuel
Bread is a great addition to any meal. Though it can be very frustrating when bread that is merely a few days old becomes too hard to eat, softening it is quite an easy process and can save a lot of money on wasted bread.
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Source: http://www.ehow.com/how_6462467_soften-stale-bread.html
Maybe you purchased too much bread at the grocery store. Or, maybe you just forgot that you had some bread in your bread box. If your bread is stale, don't despair. There are many things that you can do with stale bread, so rest assured tha...
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Source: http://www.ehow.com/how_2075192_use-stale-bread.html
Sprinkle water on your bread. More than drizzled, but less than soaked. Make sure there's water on all of it. If the bread is sliced, make sure there's water between the slices. If it's not already sliced, it works better when you add water...
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Source: http://www.ehow.com/how_2100978_refreshen-stale-bread.html