Topic: Brussel Sprouts
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Answers to Common Questions
What are Brussel Sprouts?
Brussel sprouts are a delicious green vegetable. They look like miniature cabbages but are a little bit darker. I like to boil them in water on the stove and then serve them with a cheese sauce. They're high in nutrients, too! Read More »
Source: http://answers.ask.com/Food_and_Drinks/Food_and_Cooking/what_are_...
How to Grow Brussel Sprouts?
Start inside at least 4 weeks prior to the last expected frost in your area if you are starting from a seed. They take 85 to 90 days to reach maturity, so risking direct seeding in all but the southernmost areas is not recommended. Prepare ... Read More »
Source: http://answers.ask.com/Food_and_Drinks/Food_and_Cooking/how_to_gr...
How to Cook Brussel Sprouts?
Brussel Sprouts are easy to cook. All you need is a frying pan, butter, and some salt and pepper for seasoning. Just put the brussel sprouts in a pan of water, and simmer them until they are tender. Read More »
Source: http://answers.ask.com/Food_and_Drinks/Other/how_to_cook_brussel_...
Featured Content:
Brussel Sprouts
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Recipes:
Brussels Sprouts
The key to cooking Brussels sprouts is in not overcooking them. The leaves cook faster than the core, so cut an X in the bottom of the stem for even cooking when cooking the sprouts whole.
Recipes:
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More Common Questions
Answers to Other Common Questions
Brussel Sprouts grow similar to a cabbage, but a stalk will emerge from the ground with tiny little sprouts all over it. Once the sprouts are approximately 1-2" across, you can simply cut them off the stalk and wait for more to grow.
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Source: http://answers.ask.com/Food_and_Drinks/Food_and_Cooking/how_do_br...
While some fear the strong taste of brussels sprouts, others embrace it. The peak season for brussels sprouts is from fall to early spring. Follow these steps to find the best of the bunch.
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Source: http://www.ehow.com/how_3099_choose-brussels-sprouts.html
If you live in the colder regions of the United States - USDA zones 5 and below - the brussels sprout could be the best friend your kitchen garden ever had. Not only does it shrug off cold spells that would turn most veggie plants to mush, ...
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Source: http://www.ehow.com/how_9879_grow-brussels-sprouts.html
Served alone or in a salad or casserole, Brussels sprouts are a healthy option. to add to your meal. Brussels sprouts contain protein, potassium, vitamins A and C, and folate. Freezing Brussels sprouts is a great option to keep them fresh w...
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Source: http://www.ehow.com/how_2158886_freeze-brussel-sprouts.html
Some people hate brussels sprouts - they do have an assertive flavor. But others of us have grown to love the bold little cabbages.
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Source: http://www.ehow.com/how_3101_cook-brussels-sprouts.html
"Brussels Sprouts" and "delicious" are considered by most to be mutually exclusive terms. Who doesn't have childhood memories of stinky, mushy boiled Brussels sprouts and the ensuing arguments when we refused to eat them? Roasting the tiny ...
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Source: http://www.ehow.com/how_2053795_roast-brussels-sprouts.html
