Topic: Cake Flour Substitute
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Answers to Common Questions
How to Make Cake Flour Substitute
While you can certainly make a cake with all-purpose flour, it is likely to be tougher and chewier than a version made with cake flour. Cake flour's lower protein content, compared to all-purpose flour, helps it create lighter, fluffier fin... Read More »
Source: http://www.ehow.com/how_2161701_cake-flour-substitute.html?ref=fu...
How to Substitute for Cake Flour in Recipes
You're in the middle of baking, and suddenly realize the recipe you're creating calls for cake flour, and there's not a grain in the house! What do you do? Don't worry, there's an easy substitution! Read More »
Source: http://www.ehow.com/how_2279269_substitute-cake-flour-recipes.htm...
What is a substitute for cake flour
To make two cups of cake-and-pastry flour (cake flour), combine 1 3... ...MORE... Read More »
Source: http://www.chacha.com/question/what-is-a-substitute-for-cake-flou...
More Common Questions
Answers to Other Common Questions
1 The recipe calls for ALL PURPOSE FLOUR. But you have CAKE FLOUR. For each cup of all purpose flour, use 1 CUP of CAKE FLOUR plus an additional 2 TABLESPOONS of CAKE FLOUR. 2 The recipe calls for CAKE FLOUR. But you have ALL PURPOSE FLOUR....
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Source: http://www.ehow.com/how_5884877_substitute-flour-purpose-flour-re...
One cup of All-Purpose flour. Remove 2 tbsp of the flour and replace with 2 tbsp of cornstarch. Sift about 5 times to combine well.
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Source: http://wiki.answers.com/Q/What_can_you_substitute_for_cake_flour
Cake flour is much different from regular flour as it is made of wheat flour specially made for many baked goods. When using cake flour in baking your baked products will be lighter and much different then those made with regular flour.
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Source: http://answers.ask.com/Food_and_Drinks/Food_and_Cooking/what_is_c...
Get out the flour you have, sift the flour measure how much flour you will need , for every cup of flour you use take out 2 tablespoons and put them aside or back in the flour bag. You will then replace the 2 tablespoons of flour with corns...
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Source: http://answers.ask.com/Food_and_Drinks/Food_and_Cooking/how_to_ma...
http://www.recipezaar.com/Cake-Flour-Sub… this is what i use
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Source: http://answers.yahoo.com/question/index?qid=20100111172402AAq4lS3
Lard, butter or margarine can all be used.
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Source: http://wiki.answers.com/Q/What_is_a_substitute_for_shortening_whe...
omit any baking powder from the recipe
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Source: http://wiki.answers.com/Q/What+happens+if+you+use+bread+flour+in+...
