Topic: Chives
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What are Chives?
Chives are a member of the onion family. They are the most petite member of the onion family.They are related to green onions or aka scallions. They grow in little clumps of long, thin,hollow green leaves. Read More »
Source: http://answers.ask.com/Entertainment/Music/what_are_chives
How to Grow Chives?
Plant in herb garden and water when dry. If any bugs appear, make an organic spray with 1 part dish soap to 8 parts water and spray. The next day, wash off the detergent. This works great on my herbs. Read More »
Source: http://answers.ask.com/Home/Gardening/how_to_grow_chives
What do Chives Look Like?
When you buy chives in the store they almost look like a long blade of grass. They are actually a small hollow tube though, and smell delicious when you snip them. Read More »
Source: http://answers.ask.com/Home/Gardening/what_do_chives_look_like
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Chives
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a herb from the allium family. it tastes like mild onion or garlic.
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Source: http://wiki.answers.com/Q/What_is_a_chive
Chives send up tender, hollow shoots in very early spring followed by purple pompom flowers in early summer. As the flowers begin to fade their stalks become tough and the chives' leaves begin to flop and yellow. The best way to revive your...
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Source: http://www.ehow.com/how_5119954_revive-floppy-chives.html
Chives, valued for their mild, onion-like flavor and their use as a garnish, are one of the easiest edible plants to grow in your garden. They grow indoors as well as out with the same ease of planting and care. Harvesting them is just as s...
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Source: http://www.ehow.com/how_5112848_plant-chives.html
Chives, the smallest member of the onion family, are a perennial herb that thrive moderate temperature zones. The plant dies off every year only to return with a flourish of lavender flowers. The stalks of the plant are chopped for flavorin...
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Source: http://www.ehow.com/how_4598246_preserve-fresh-chives.html
Chives are perhaps best known as a topping for baked potatoes, but they have other uses, too. Chives often are used raw to make a dish "greener" or to give it a more herbal flavor.
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Source: http://www.ehow.com/how_2064229_cook-chives.html?ref=fuel
The ability to step outside to the herb garden and cut a few snips of fresh chives for your baked potato is reason enough to grow them. However, adding flavor to a favorite dish is far from their only use. They have other medicinal and orna...
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Source: http://www.ehow.com/how_2073306_use-chives.html