Topic: Cooking Cockney Pie and Mash
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Answers to Common Questions
How to Cook Mashed Potatoes Pie
Buy a 3 lb bag of any cooking potatoes, or Russet or Idaho potatoes. Buy more or less depending on serving sizes and how many will be eating. Put them all into the sink and wash the skins of the potatoes. Place the wet potatoes onto a paper... Read More »
Source: http://www.ehow.com/how_5248096_cook-potatoes-pies.html
How to Cook Traditional Pie, Mash and Liquor
For 4 servings Ingredients Pie Filling: • 500g (1lb) ground minced beef • 1 red onion finely chopped • Salt and Black Pepper to taste • 50ml (2fl.oz) of Beef Stock • Dash Worcester sauce • 100ml (4 fl.oz) beer( I prefer a light full flavour... Read More »
Source: http://www.ehow.com/how_4860608_cook-traditional-pie-mash-liquor....
What sauce do cockneys traditionally have with pie and mash?
Pie & Mash, a traditional East End favorite, is usually served with a parsley sauce, called green gravy, or liquor. Read More »
Source: http://www.kgbanswers.co.uk/what-sauce-do-cockneys-traditionally-...
