Topic: Enriched Wheat Flour
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Answers to Common Questions
What is enriched wheat flour?
Enriched wheat flour is white flour (or refined flour) with the following nutrients added back: folic acid, thiamin, riboflavin, and iron. Whole wheat flour doesn't need to be enriched because it has all the vitamins in it already. A wheat ... Read More »
Source: http://wiki.answers.com/Q/What_is_enriched_wheat_flour
What does enrich wheat flour?
It means added chemicals that not good for your body. . . . . Before listening to someone that cannot form a proper sentance stucture, listen to someone that can... Enriched flour or enriched bleach wheat flour is simply flour that onced lo... Read More »
Source: http://wiki.answers.com/Q/What%20does%20enrich%20wheat%20flour
What is Enriched Wheat Flour enriched with?
It is white flour with added nutrients intended to compensate for the loss of natural nu... Read More »
Source: http://www.chacha.com/question/what-is-enriched-wheat-flour-enric...
More Common Questions
Answers to Other Common Questions
Its overprocessed. All of the nutrients have been removed and all that's left is starch, which your body does not process easily. Its not bad for you in moderation really, but there are healthier flours. Source(s): http://wiki.answers.com/Q...
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Source: http://answers.yahoo.com/question/index?qid=20100310181906AAP9gk4
The process of making flour destroys most of the nutrients that were contained in the whole grain. Nutrients are added to replace, or enrich, what was lost during processing after the flour is complete.
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Source: http://answers.ask.com/Fitness_and_Nutrition/Nutrition/what_is_en...
ChaCha was unable to understand your question. Please re-ask it. Thanks!
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Source: http://www.chacha.com/question/why-is-iron-reduced-in-enriched-wh...
Wheat flour is flour that is made from wheat and it is ground. It is usually made with the whole grain and then it is ground and is not bleached.
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Source: http://answers.ask.com/Food_and_Drinks/Diseases/what_is_wheat_flo...
Whole wheat flour is flour that is made from the whole grain. It is typically more nutritious and a darker color than regular flour. White flour is processed, bleached, and uses only the inside of the wheat. White flour is not as nutritious...
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Source: http://answers.ask.com/Food_and_Drinks/Other/what_is_whole_wheat_...
It's good. Bromates promote gluten development. Bleaching makes the flour whiter than it would normally be. You don't really need either. Enriched means nutritents have been added (USDA law). And wheat means the flour comes from wheat grain...
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Source: http://answers.yahoo.com/question/index?qid=20100606190053AA9pQLd
You can make a substitute if you do not have whole wheat pastry flour. A site I would recommend is http://bakingbites.com/2008/10/what-is-p... Also you check on this at http://chowhound.chow.com/topics/333441....
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Source: http://answers.ask.com/Food_and_Drinks/Food_and_Cooking/how_to_ma...
