Topic: Fat Separator
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How to Use a Fat Separator
A fat separator is a cooking tool used to strain the fat out of hot liquids like meat drippings, broths or gravies. It is a clear cup with a spout attached to the bottom of the container and a strainer positioned near the top. When you pour... Read More »
Source: http://www.ehow.com/how_5682442_use-fat-separator.html
How to Separate Fat From Food
Good fats (monounsaturated and polyunsaturated) should compose about 30 percent of a balanced daily diet. Among other benefits, fat facilitates the absorption of certain vitamins. It is nutritionally dense and provides needed calories for t... Read More »
Source: http://www.ehow.com/how_8307017_separate-fat-food.html
How to Separate Fat From Drippings
Homemade gravy is a delicious addition many home-cooked meals. The drippings from the cooked meat, or juices that come out of the meat as it's cooked, are used to give the gravy flavor. Since the fat from the meat is combined with the dripp... Read More »
Source: http://www.ehow.com/how_7293102_separate-fat-drippings.html
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Fat Separator
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Whether you are preparing the drippings for gravy from a roast or turkey, or simply preparing stock, you may find that you need to separate the liquid you need from the layer of grease or fat that rises to the surface. A fat separator, whic...
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Source: http://www.ehow.com/how_8478360_separate-fat-fat-seperator.html
Separating animal fat from waste vegetable oil after pan-frying meats is useful if you want to reserve fats for later uses. Animal fat used in place of shortening when you make baked goods adds distinctive flavor. When cooking, you can use ...
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Source: http://www.ehow.com/how_5710960_separate-fat-waste-vegetable-oil....
Obtain a large box, big enough for your skinny cat to stand comfortably inside of. The plastic storage kind with a snap-on lid works best. Draw a circle on the box. This will be where you make a cut, and where your cat goes in and out of th...
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Source: http://www.ehow.com/how_5232555_feed-cat-separately-fat-ones.html
Exercise burns the fat.. and its all gravy after that!
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Source: http://wiki.answers.com/Q/What_are_two_ways_to_separate_fat_from_...
Mono- and Diglycerides Description: Emulsifying agents, may be derived from soybean fat Keeps food products from separating Lecihthin: Description: An emulsifying agent (keeps oil from separting from water) found naturally in animal and pla...
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Source: http://wiki.answers.com/Q/What_Additive_keeps_fats_from_separatin...
Refrigerate it! The fat will congeal quicker and can be easily lifted off the top of the broth. If this doesn't appeal to you, put an ice cube in the hot broth. The fat will come to the ice cube and you can spoon it off.
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Source: http://wiki.answers.com/Q/How_do_you_separate_fat_from_turkey_jui...