Topic: Food Spoiled by Lipolytic Bacteria
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Answers to Common Questions
What foods spoil from bacteria?
EVERYTHING! Read More »
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What kinds of bacteria spoil food?
ecolie Read More »
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What food does bacteria spoil?
Anything that has enough moisture to support bacterial growth. Read More »
Source: http://wiki.answers.com/Q/What_food_does_bacteria_spoil
More Common Questions
Answers to Other Common Questions
There are different spoilage bacteria and each reproduces at specific temperatures. Some can grow at the low temperatures in the refrigerator or freezer. Others grow well at room temperature and in the "Danger Zone." Bacteria will grow anyw...
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bad bacteria
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Source: http://wiki.answers.com/Q/What_types_of_bacteria_cause_food_to_sp...
Well in the simplest way I can put it is the bacterium and fungi are "eating" the food the waste they produce is toxic. However! many bacterium and fungi produce byproducts that are nontoxic or beneficial if altered or at a low dose e.g. bo...
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Source: http://wiki.answers.com/Q/How_does_bacteria_and_fungi_cause_food_...
Bacteria grows in mainly wet or moist food so it is harder for bacteria to grow in dried or salted food. Also, many bacteria and yeasts dislike salt, even in wet foods (like pickles) because they have trouble maintaining their inner water/s...
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Source: http://wiki.answers.com/Q/Why_does_dried_or_salted_food_resist_sp...
Well you can end up with a lot of stuff I guess. I don't know everything. I do know that is you eat bad eggs you can get salmonella is what i think it is called. There used to be 18 wheeler that hauled square carts and there was a case when...
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Source: http://wiki.answers.com/Q/What_can_you_get_from_the_bacteria_in_s...
Bacteria, like all living cells, give off waste products. It is these waste products that make food spoil as the bacteria reproduce and use the food for their own needs. The waste products of the bacteria, which are on a molecular level, ca...
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Source: http://answers.yahoo.com/question/index?qid=20120402044336AA01iBe
I like to say fungi like sugars and bacteria like protein, but having said that it gets complicated as in cheese which fungi spoil but its rich in protein! But think about what fungi grow on, jams, yoghurt, cheese, bread. Bacteria like meat...
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Source: http://answers.yahoo.com/question/index?qid=20110805221216AAgj1Mc