Topic: Freezing Corn
Not finding your answer? Try searching the web for Freezing Corn
Answers to Common Questions
How to Freeze Corn?
When growing corn there is almost always going to be more corn harvested than you can eat before it goes bad. That is of course the reason you put in a garden to have vegetables put away for the coming winter. One way to put away corn for t... Read More »
Source: http://answers.ask.com/Food_and_Drinks/Food_and_Cooking/how_to_fr...
How to Freeze Corn on the Cob?
Freezing corn is done by blanching the corn in boiling water for 3 minutes. Put them into a freezer bag and make sure to take the air out. Read More »
Source: http://answers.ask.com/Food_and_Drinks/Food_and_Cooking/how_to_fr...
How to Freeze Sweet Corn?
To freeze sweet corn on the cob, heat a pot of water to boiling, place the corn in the water and blanche for 3 minutes, remove from the boiling water, allow it to cool, and place in plastic bags and freeze. Read More »
Source: http://answers.ask.com/Food_and_Drinks/Food_and_Cooking/how_to_fr...
More Common Questions
Answers to Other Common Questions
To freeze fresh corn you only need a freezer bag. I like to buy the corn on the cob and then cut the kernels off. Then I put it in the freezer bag, without water, and put it in the freezer. It's good for about 1 month!
Read More »
Source: http://answers.ask.com/Food_and_Drinks/Food_and_Cooking/how_to_fr...
Fresh corn on the cob can be frozen after a few simple steps. First, remove the husks from the corn and then submerge into a bath of boiling water. Allow to boil for 1-2 minutes, cool and then place in freezer bags. Label and seal tightly b...
Read More »
Source: http://answers.ask.com/Food_and_Drinks/Food_and_Cooking/how_to_fr...
Corned beef is is a chunk of beef that has been treated by rubbing salt into it. The salt in the beef promotes rancidity and changes the texture of the meat, which can make it difficult to store for long periods of time. Without taking the ...
Read More »
Source: http://www.ehow.com/how_5110232_freeze-corned-beef.html?ref=Track...
Grow your own corn in the garden or buy from the local farmers market. Husk the corn. The way I do it is cook the corn in a large pot. ****My husband likes to cook 5 ears at a time in the microwave for 5 minutes, turn over and heat 5 more m...
Read More »
Source: http://www.ehow.com/how_4479137_grow-freeze-corn.html
Wash the shucked corn ears. If your sink is deep enough, place your cooking pot in the sink to minimize the mess. Hold one corn ear in your hand over the pot. Using the knife, scrape the kernels of corn into the pot. Don't cut too close to ...
Read More »
Source: http://www.ehow.com/how_5260455_freeze-creamed-corn.html
Peel the corn and remove as much of the silk as possible. Boil about 3-4 inches of water in a large kettle. When the water comes to a boil, fill the kettle with the peeled corn. Cover the kettle with a lid. The covered kettle will fill with...
Read More »
Source: http://www.ehow.com/how_4532565_freeze-corn-winter.html
Shuck the corn. Pull off the husk completely and break off the stem near the base of the ear. Remove all the corn silk and discard it in the trash or compost it. Bring a pot of water to a rolling boil. Put several ears of corn in the boilin...
Read More »
Source: http://www.ehow.com/how_5334352_freeze-corn-fast.html
